Celida Cafe takeover at Wildflour

Brunch... but make it Baja.

Rooted in Ensenada, Baja, Celida Cafe is an oasis for adventuring flavor seekers, coffee enthusiasts, and all those who appreciate a warm-hued dream lived in soft focus (met with a chef’s precision, of course.)
Where treasured tradition meets the vibrancy of a modern approach, Chef Omar Mexens brings a lively menu to Wildflour’s sun-soaked patio and blue coated doors.
No tongue but plenty of cheek to go around - our usual Wildflour menu will be on pause while we dissolve our kitchen walls and bask in the flavors of Baja.

What's a takeover? With community as our muse and mission,
our Wildflour space takeovers are enthusiastic collaborations rooted in respect and admiration; a way to celebrate the talent + relationships that surrounds us while creating a community and industry-minded platform for cross-pollination.

Make your reservation today! Seats are filling fast.

Cost

Reservations suggested

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